Sunday, August 30, 2009

Sweet Sundays

As my husband and I were in a check-out line last night, I was browsing through Paula Deen's Best Dishes Special Collector's Issue and found a wonderful recipe for Blueberry Cheesecake. I was contemplating a blackberry dessert for today, since we had picked blackberries at my parent's house Saturday, and I thought blackberries would a perfect substitution! We followed the recipe exactly, and it turned out wonderful!!! :)

Sous Chef: Brian

Recipe: Blackberry Cheesecake (by Paula Deen, originally Blueberry)

Instead of typing out the whole recipe, I found it online at Paula Deen's website :)

Critiques: Only positive! The only comment that might seem negative was that they all needed a glass of milk because the cheesecake was so rich ;)

3 comments:

crookcorner said...

Emily,
What a great idea!!!! I will be checking your site frequently. I can't wait to try the blueberry lemon cake stuff! Thanks!
Amy

Tiffanee said...

WOW! You are so pro at this. Looks delicious!!

Tiffany said...

That looks sooooo yummy! Love all the recipes, keep em come'n!